Baking Technique Creamed-in Method – Blueberry & Lemon Cake

R350.00

In this video tutorial, learn how to create a cake using the creamed-in technique.

This video includes:

Preparing a baking tin

Making your own buttermilk

Creating a tender crumb with the creamed-in method

Categories: , SKU: Online-Course-Blueberry-Lemon-Cake

Description

In this class, you will learn how to make a Blueberry & Lemon Cake. Just perfect for impressing your tea time guests! Please watch the full length of this video before you attempt to make it.

YOU WILL NEED:

  • Stable Internet OR Wi-Fi Connection
  • Mixing Bowls
  • Whisk
  • Mixing Spoon

INGREDIENTS: CAKE

  • 120g butter
  • 1 cup castor sugar
  • 2 large eggs
  • 10 ml baking powder
  • 2 ml salt
  • 500 ml cake flour
  • 125 ml milk
  • 300g blueberries
  • Zest of 1 lemon
  • 30 ml lemon juice

INGREDIENTS: ICING

  • 100g soft butter
  • 375 ml icing sugar
  • 20 ml lemon juice
  • zest of 1 lemon

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